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Duck - Foie Gras Biscuit Sauté instructions: Using a large

Duck - Foie Gras Biscuit Sauté instructions: Using a largeDescription Sonoma Saveurs High Grade Foie Gras slices. Qty: 20 individual 2oz slices Individually vacuum sealed and quick frozen Frozen shelf life: 9 12 months Cooking Instructions Thaw and Sear See our Cooking Guide for more information. Ingredients Duck Foie Gras (fatted liver)

SKU: 1438212568 · From www.asociacionchamorro.org

4.2
USD160.00 USD197.00

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Description

Sauté instructions: Using a large skillet

however they come 4 to a pack

After you serve your family

Seared and pre-sliced for your convenience

Duck - Foie Gras Biscuit Sauté instructions: Using a largeDescription Sonoma Saveurs High Grade Foie Gras slices. Qty: 20 individual 2oz slices Individually vacuum sealed and quick frozen Frozen shelf life: 9 12 months Cooking Instructions Thaw and Sear See our Cooking Guide for more information. Ingredients Duck Foie Gras (fatted liver)

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