Rustichella Fusilli Jam-Honey-Syrups Leone sweets will have your

Leone sweets will have your taste buds tingling for more

Pons capers are a wonderfully versatile ingredient

to share their passion for Italian truffles and the culinary traditions of Umbria

Ortiz white tuna is cooked in salt water and processed by hand using traditional methods to break the tuna down

Rustichella Fusilli Jam-Honey-Syrups Leone sweets will have yourDescription Cork screw shaped fusilli pasta that grabs every bit of sauce you add to it. Try it with pieces of chicken, Salvagno olive paste, finely chopped Italian parsley, capers and lemon zest. Rustichella fusilli has a cooking time of approximately 12 minutes and has a high yield per kg. Rustichella pasta is made in Italy using premium coarsely ground durum wheat. It always cooks to a perfect al dente and holds its texture. The pasta is extruded