Apple Cider Rosemary Pork Chops with Roasted Apples and Sweet Potatoes Under 400 Calories per Serving Grilled and thinly sliced

Grilled and thinly sliced

sugar snap peas and green onions

Simply bake it all at once in less than 30 minutes from frozen for a crowd-pleasing meal with only one dirty dish to clean

Includes six individual beef Wellingtons

Apple Cider Rosemary Pork Chops with Roasted Apples and Sweet Potatoes Under 400 Calories per Serving Grilled and thinly slicedJuicy all natural pork chops are beautifully browned and then simmered in a creamy apple cider rosemary sauce. Served with a sweet and savory mixture of roasted apples, sweet potatoes and bacon for the perfect complement to this new comforting classic. Thaw in Fridge; Stove Top (20 minutes)