Stella Rosa VS Prosecco Rose sku_2347968 plums and dry leaves with

plums and dry leaves with a hint of green bell pepper are complemented with tertiary notes of chocolate and spice

Produced by macerating and distilling raspberries

Oaky swaths of cocoa and coffee cover a core of dark plum sauce and cherry on the nose

Fermentation Method: 20-30 days in stainlees steel

Stella Rosa VS Prosecco Rose sku_2347968 plums and dry leaves withStella Rosa Rose V. S. Prosecco Rose D. O. C starts with specially selected grapes grown in the beautiful vineyards of the Veneto Region in Italy. This area has a very special microclimate characterized by high temperature variations between day and night during the summer. This environment is crucial to achieve perfect ripening of the grapes and give the wine a breathtaking structure and harmony, in which acidity and minerality are perfectly