Chiles Rellenos Pork ready to heat and serve)

ready to heat and serve)

Pico de Gallo

INGREDIENTS Pork cracklings (Fried out pork fat with attached skin

Remove the plastic bag and place the product in a microwave-safe container

Chiles Rellenos Pork ready to heat and serve)Chiles Rellenos is one of the most iconic Mexican dishes. Originating in 16th century Puebla, Mexico, this dish is a fusion of Spanish and indigenous cuisineroasted poblano pepper stuffed with asadero cheese then lightly battered and fried. INGREDIENTS Roasted poblano pepper stuffed with asadero cheese and lightly battered ALLERGENS Produced in a facility that uses Wheat, Almonds, Peanuts, Sesame Seeds, and Eggs NUTRITION PER SERVING 1pc (170g)