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Glutathione in plants: an integrated overview NOCTOR 2012 Plant, Cell & Environment Wiley Online Library 3 Sulfanyl 4 methylpentan 1 ol in Dry Hopped Beers: First Evidence of Glutathione S Conjugates in Hop (Humulus lupulus L.) Journal of Agricultural and Food Chemistry Exploring CarbonSulfur (CS) Lyase Enzymes across Microbial Diversity for Enhanced Thiol Release in Beer and Wine Journal of Agricultural and Food Chemistry Garlic greening: Pigments' biosynthesis and control strategies
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