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This Ingredient Makes The Impossible Burger Actually Taste Like Meat glutathione peroxidase 1 have heme in impossible burger The Impossible Burger's signature bleed comes from soy leghemoglobin, a protein grown in GMO yeast bioreactors and dyed into the patty. Because it was The Genetics of the Impossible Burger HudsonAlpha Institute for Biotechnology The Impossible Burger is likely safe. So why is everyone scared of heme?
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