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Avoid high-sulfur foods including red meat, eggs, dairy products, cruciferous vegetables (broccoli, cauliflower), allium vegetables (onions, garlic), legumes, nuts, beer, and processed foods with sulfite preservatives

The principle is straightforward: a purified bait protein is immobilized on an affinity matrixtypically through a fusion tag or high-specificity ligandand then incubated with a protein mixture containing potential binding partners (prey)

However, there are still several unresolved questions regarding their mechanism of action, interactions with other proteins, and their influence on plant development and stress-responsive signaling

Cell 68 , e595 (2017)