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Dietary Meat, Trimethylamine N Oxide Related Metabolites, and Incident Cardiovascular Disease Among Older Adults: The Cardiovascular Health Study Arteriosclerosis, Thrombosis, and Vascular Biology Full article: Gut microbes with the gbu genes determine TMAO production from L carnitine intake and serve as a biomarker for precision nutrition Effects of choline metabolitetrimethylamine N oxide on immunometabolism in inflammatory bowel disease PMC Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine
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