Brazil | Sitio da Torre | Yellow Bourbon | Natural Grind:Ground for Automatic Brewer Even today

Even today

Ovidio’s washed Catuai has developed quite the following amongst our staff and regular customers

and then passed down to his father

and social equity

Brazil | Sitio da Torre | Yellow Bourbon | Natural Grind:Ground for Automatic Brewer Even todayRegion: Mantiqueira de Minas, Minas Gerais Elevation: 1100 1300 masl About: lvaro Coli has long been producing some of our favourite coffees from Brazil. As a fourth generation producer, he's a master of his craft, having placed in the Brazil Cup of Excellence a staggering number of times. lvaro is very proactive in his farming philosophy and despite his success, always tries to improve quality, as well as finding ways to make coffee production more