Etienne Guigal La Mouline Rouge 2003 MB4 Season with salt and pepper

Season with salt and pepper it makes a lean steak

toasted oak and chocolate that reveal themselves in the glass

and black raspberries

complex flavor profile

Etienne Guigal La Mouline Rouge 2003 MB4 Season with salt and pepperLa Mouline Rouge is a wine produced by the prestigious Guigal winery, located in the Rhne Valley region of France, specifically in the Northern part of the region, the Cte Rtie. The wine is made from a blend of mostly Syrah grapes, with a small percentage of Viognier, a white grape variety. La Mouline Rouge is aged for several years before release to reach its full potential. It is considered one of the top wines of the Cte Rtie region and is known